Those working the famed beer tents and concessions during the 16-day, 204-year-old folk festival in southern Germany face a challenge beyond serving hungry and thirsty guests. They must wash and sanitize an avalanche of beer steins, cutlery and plates quickly and efficiently, to be deployed again for the next table of eager revelers.
ABB's components play a critical behind-the-scenes role in keeping the event running smoothly by ensuring that commercial dishwashers from German manufacturer Winterhalter AG can keep pace with the demand.
For decades, innkeepers the world over have relied on dishwashing systems by Winterhalter, with locations in 27 countries.
Cool glasses for refreshing beer
Winterhalter developed the STF Bavaria to handle a large number of beer mugs, as quickly as possible. A single STF Bavaria can handle up to 2,800 mugs an hour and includes a special feature allowing glasses to be rinsed cold.
Why is that important? They're immediately available, to be re-filled.
This ensures the deluge of lederhosen-clad men (female visitors and servers often wear "dirndles," the traditional Bavarian dress) are treated to a cold beer whose frothy foam crown remains remarkably stable. That's prized by guests who fork over around 10 euros, about $13, for each stein of beer brewed just for this occasion.